Well friends, it's been a long time since I've written, and wouldn't you know that coffee punch is what finally dragged me out of my non-writing slump.
Before I share the recipe with you, let me catch you up on the past couple of months in our lives. Maybe someday I'll be brave enough to actually write something meaningful about all of these things. For now, I'll share a teeny tiny glimpse into where I've been. And then I'll share a recipe that you will want to make tonight.
In May I found out I was pregnant...we were shocked, but so thrilled. At my 8 week appointment we learned that our baby no longer had a heartbeat. This was devastating. My third miscarriage. It is a terrible thing to lose a baby. A lonely, heart-wrenching, horrible loss to experience. My mom flew out to be with me during the worst of it, and I was so glad to have her here. A week later my dad came, and we enjoyed a week of touristy fun around Colorado Springs. Sometime during that week our sweet boy turned 1. I cannot believe it has been a year since Truett joined our family. And almost a year since we walked through his heart surgery. Apart from a fading scar, you'd never guess that our happy, silly, active little boy was ever sick. God is so good. We celebrated with a splash party. It was a perfect day. Last week, our beautiful Colorado mountains caught on fire. On Tuesday the fire crept down into our city, and so many families lost their homes. We've had friends evacuated and friends lose everything. We had a family staying with us for a few days. It was so hard to wait and watch as over 300 homes burned to the ground. I cannot imagine what the next days and weeks will hold for the families who've lost so much. It's been a difficult week for our little city. I am so glad to serve a God who is very much in control, even when things around us seem to be falling apart.
Which brings me to today. Strangely, on Tuesday night as so many were fleeing their homes, I was hosting a baby shower for a dear friend. If I'm honest, it seems a little trivial to share a recipe for coffee punch in light of all that's happened in our lives recently. But, this is where I'm starting. I just don't have the energy to write much more on real life stuff. I hope you understand.
I adapted a few recipes I had, and this is what I came up with. It is delicious and was a huge hit...hence the sharing. It's worth it, trust me.
4 cups of strong (cannot emphasize the 'strong' part enough!) coffee...I used my French Press and let it steep for several extra minutes
10 teaspoons of Swiss Mocha
1/2 pint of original creamer
1/2 pint of flavored creamer (I used Coffeemate Italian Sweet Creme)
1 quart of whole milk
2 teaspoons of vanilla
1. While the coffee is still hot, mix it together with the Swiss Mocha
2. Combine coffee mixture with rest of ingredients, mix well, and freeze
3. Thaw to a slush and enjoy
*If you prefer a sweeter taste, you could add 1/2 cup of sugar in with the coffee and Swiss Mocha.
**I doubled this recipe for the shower.
It's good to finally be back. Hopefully you'll hear from me again soon...happy weekend to you!